I never realized until recently, that you can make your own brown sugar. Not only can you make it yourself, it’s super easy! Like two ingredient easy!
The two ingredients? Sugar and molasses. The mixture amounts will vary on how dark you like your brown sugar. Mine is about a cup of sugar to a tablespoon on molasses.
You just pour the molasses into the sugar and mix until blended. I find that it’s easiest to use your hands for this. You can break up all the little globs with your fingers. You could also use your food processor.
That’s literally it! Just put into a glass jar. It will stay good and soft much longer than store bought
Enjoy!
